IGT UMBRIA WHITE WINE “VERMENTINO”

 Grapes: 100% Vermentino
 Production area: Fabro, Umbria
 Harvest: grapes hand-picked and immediately processed, with particular attention to the oxidation of aromatic precursors
 Vinification: alcoholic fermentation in stainless steel at 14-15°C
 Aging: in steel for 4-5 months

 Tasting notes:
 An elegant and fine wine, strongly influenced by the territory.
 Colour: bright straw yellow with golden reflections.
 Perfume: on the nose it presents fruity and floral aromas, delicate citrus sensations marry with floral notes of lemon blossom.
 Taste: In the mouth it is fresh and citrusy, a good minerality stands out supported by important acidity. It is a medium-bodied wine, versatile and elegant.

 Pairing: ideal to pair with a warm salad of octopus and potatoes seasoned with parsley and extra virgin olive oil. It generally goes well with tempura, eggs, fresh and fatty cheeses, shellfish, white meats.
 Service: it is recommended to serve it chilled, at a temperature of 11 – 12°C.